The Dalmore 18 Year is an evolution of The Dalmore house style that harnesses bolder notes.
The spirit is initially matured in American white oak ex-Bourbon casks, yielding soft vanilla and honey notes. For its final maturation, the whisky is transferred into casks which have held 30-Year Old Matusalem Oloroso Sherry. These casks are exclusively provided to The Dalmore from the renowned Gonzalez Byass bodega and give the whisky its rich, deep chocolate character.
Volume: 750ml ABV: 43%
The Flavour Profile
Vanilla, dark chocolate, orange and cinnamon
On the Palate
Dark chocolate, candied citrus fruits, rich coffee, nutmeg and soft liquorice
Citrus fruits and rich molasses
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