Colheita Tawny Port Cask Finish

This Dalmore 28-year-old began its maturation in American white oak ex-Bourbon barrels and finished for four years in Colheita 1997 casks from our long-standing partners, the finest wine makers of Portugal, Graham’s Port. Dark mahogany gold, our whisky makers were fascinated by this rare spirit’s luxurious exotic fruit character and velvety palate.